Millers of Speyside - Supreme Meats - Direct from the Highlands
Millers of Speyside - Supreme Meats - Direct from the Highlands
Home About Us Our Customers Export Contact Us
Site Search
Help & Info
Millers Aberdeen Angus
Highland Cattle
Dry Aged Beef
Ballindalloch
Scottish Lamb
Scottish Pork
Private Kill & Butchery Service
Millers Extension
Quality Assurance
Wholesale Products
Delivery
Shop Categories
 
Burgers & Sausages  
Scottish Beef  
Scottish Lamb  
Scottish Pork  
Meat Hamper Boxes  

Delivery Information

Our meat is produced from animals reared predominantly on a Grass-Based Diet, in the North of Scotland. Items purchased will be delivered to you from our base in Grantown On Spey, in the heart of the Scottish Highlands. Delivery will be made in temperature-controlled packages to an address of your choice. There is a minimum order value set at £35.

Terms and Conditions

Mail Order Meat Delivery Costs - UK Mainland Only

  • Minimum order value £55.00
  • Up to £70.00, delivery and packaging will be charged at £7.95
  • Up to £70.00 - £84.99, delivery and packaging will be charged at £5.95
  • Up to £85.00 - £99.99, delivery and packaging will be charged at £3.95
  • For orders of £100 or more, delivery is Free of Charge.

Deliveries can be made: Tuesday Wednesday Thursday Friday*

* We try to avoid Friday delivery if possible to a place of work just in case there is any delay in delivery and there is no one there to accept the order.

Payment and Enquiries

Payment for goods will be made online via Protx.

This is a secure online credit & debit card payment system. PROTX achieves the highest level of compliance under the Payment Card Industry Data Security Standard (PCI).

If you prefer to pay by cheque, please send it with your address written on the reverse to:

Millers of Speyside Ltd
Strathspey Industrial Estate
Grantown on Spey
Morayshire,
PH26 3NB
Scotland, UK

Your cheque should be made payable to: MILLERS OF SPEYSIDE LTD

When we receive the cheque, your products will be dispatched to arrive within 48 hours after receipt of payment or on the next appropriate delivery day. For any enquiries about our products or service please contact Bruce on 01479 873563. If there is no reply at this number, please leave a message and rest assured that we will get back to you.

Alternatively you can call us on 01479 872520.


Your Shopping Basket
 
There are no items in your basket.
 
Latest News
 
ALEX JACK (BUTCHERS) LTD, 12 Bridge Street, Stranraer, “ A CUT ABOVE THE REST”
Ian Jack is celebrating almost 98 years in business and looks well on it! < ...
» read more
 
ROSLIN BEACH HOTEL
Nathan (Head Chef) at Roslin Beach Hotel, Thorpe Bay, Essex visited Millers ...
» read more
 
 
countryside