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Millers of Speyside to Extend Premesis |
| 15th April, 2008 @ 10.55 am |
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Due to business growth, Millers of Speyside is expanding their existing premises. At a cost of approximately £650K, the work is due to commence during April 2007 and is expected to take approximately 6 months to complete.
The expansion plans include:
• 2 New Chilled Areas
• Hanging Carcass Chill to hold up to 180 sides of Beef at any one time
• Box Chill Area that will hold up to 90 pallets.
This also provides an opportunity to refurbish existing work areas and will make the Boning and Production areas more streamline.
Work has now commenced on the extension to our premises. A separate section headed "Millers Extension" has been created if you want to follow the progress. To find this section, return to the HOME page and the "Millers Extension" heading will be found on the left hand column of the page.
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